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True feijoada experts!!

Last time we went to Rio, we met up with Andre Paranhos and his fellow feijoada reviewers who are in a heroic mission to try every Feijoada in Rio de Janeiro!

Feijão – Brazilian Black Beans

Black beans is the quintessential Brazilian dish. Check out our photo step-by-step recipe.

How to make a Brazilian Feijoada

The story goes that the Portuguese farm owners would keep the best parts of pork for themselves and send the offcuts to the slave house to be added to a large vat of black beans… and voilá, Brazil’s national dish was creaed – The Feijoada. Reality may have been a bit different.