Cabana Brasil – Brazilian Barbecue… (or maybe not!)
When is a Brazilian BBQ place not a Brazilian BBQ place?
Tag Archive for: Churrasco
Rodizio Brazil – Good small bbq restaurant, or just a lot of bull? (Review)
My good friend Chris Stanton, who came to Rio with me in April last year, invited…
Why can’t I find a good churrascaria in the UK?
Churrascarias work so well in Brazil and the USA but somehow this unique kind of restaurant simply does not seem to catch on in the UK. Why? Read more
A new Pastel joint in London
Katavento, the Pastel Place in Merton Abbey Mills has a new owners and they have done a lot with the place! Well, not exactly new. Katavento has been around for a while but the very nice Flavio and Luciana have sold it to a new family of keen Brazilian food enthusiasts. Read more
Papaya Mousse / Cream
A delicious and ‘digestive’ dessert. Ideal if you’ve been having a lot of red meat lately.
Brazilian Barbecue
A proper Brazilian Barbecue is served on the spit and the waiter cuts the thin slices of meat straight onto your plate. For me, there’s no other cut for this other than Picanha, Brazilian rump steak.
Brigadeiro – Brazil’s famous party treat!October 22, 2008, 11:19 am- Seleção BrasileiraJune 10, 2010, 6:05 pm
When Moqueca met CevicheJuly 22, 2008, 2:39 pm
Pão de Queijo – Brazilian cheesy doughballsOctober 5, 2010, 10:14 am- Guava Soufflé with Catupiri SauceJuly 3, 2008, 10:49 pm
Why can’t I find a good churrascaria in the UK?March 19, 2012, 10:00 am
Risoteca – The marriage of Risotto and MoquecaMay 17, 2013, 6:52 pm
Vaca Atolada – Beef ribs with Cassava RootOctober 21, 2012, 10:39 pm
Oxtail and Watercress with creamy polentaSeptember 8, 2012, 8:01 pm
The summer break in SpainSeptember 4, 2012, 10:12 pm
Milk LoafAugust 22, 2012, 1:31 pm
Foodie/swimmie trip to WalesAugust 18, 2012, 3:49 pm
I fell in love with Carl's Milk Loaf about six months ago....August 22, 1:31 pm by Steve R
Nina! what a great shout.. when visiting good friends who...March 19, 10:00 am by Liam
Most etymologists believe that barbecue derives from the...June 16, 12:58 pm by Chastity Birckett
Hey, I'm brasisian and I eat black beans or red beans every...June 15, 10:42 pm by luiz
If you are in the U.S., you may want to look for table cream...December 30, 12:32 pm by Nathalia
Being a Churrascaria lover myself I have been in many of...March 19, 10:00 am by Bernardo David
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