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Cuca’s Independence Day Wacky Race

Get involved in our wacky idea!

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Bobó de Camarão - A delicious Afro-Brazilian recipe

Bobó de Camarão is now a firm fixture in any Typical Brazilian restaurant. It’s delicious and simple dish to prepare, the only tricky ingredient to find being cassava.

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How to make a Brazilian Feijoada

The story goes that the Portuguese farm owners would keep the best parts of pork for themselves and send the offcuts to the slave house to be added to a large vat of black beans… and voilá, Brazil’s national dish was creaed - The Feijoada. Reality may have been a bit different.