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Video recipes

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How to make a Brazilian Feijoada

The story goes that the Portuguese farm owners would keep the best parts of pork for themselves and send the offcuts to the slave house to be added to a large vat of black beans… and voilá, Brazil’s national dish was creaed - The Feijoada. Reality may have been a bit different.

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Big tasty cassava chips

This recipe is by far the easiest thing you can use cassava for. Because of its massive starch content, cassava makes really great chunky and cracking crispy chips. But there are a few tricks to adding more taste to them.

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A different Brazilian Cocktail

Everybody knows the ‘Caipirinha’ by now. It’s the the drinks menu of not only Brazilian bars, but most modern bars of any denomination. So now that our national drink has taken over the world, I went in search of a few different options to teach you.

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Caipirinha in just over a minute

Caipirinha is Brazil’s national cocktail. Not only you can find it in any Brazilian restaurant but it also works as our most talented worldwide ambassador.